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18 Flavors of Better Banana Batter*
Available in Tubs starting at 2 pounds
- Plain (but oh, so yummy)
- Dark Chocolate, Walnuts, Roasted Pecans & Coconut
- Macadamia Nuts, & Coconut
- Walnuts, Coconut & White Chocolate
- Coconut, Dates & Macadamia Nuts
- White Chocolate, Macadamia Nuts & Coconut
- Walnuts, Roasted Pecans & Crunchy Almonds
- Mike's Hand-Made Pralines
- Sweet Dates & Crunchy Almonds
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- Coconut
- Coconut & White and Dark Chocolate
- Mocha, Coconut & Pralines
- Sweet Dates & Roasted Pecans
- Dark Chocolate & Pralines
- White Chocolate
- White Chocolate & Pralines
- Roasted Pecans, Coconut & Mocha
- White & Dark Chocolate
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* Don't see exactly what you'd like? Talk with Mike if you want one of the listed batter flavors as a "stand alone," such as just dark chocolate banana only.
Our batter has been subjected to freezing, all stages of thawing and re-freezing, with no degradation of quality. After baking, freezing is cool!
Bake in traditional loaf pan, or bundt pan. Make muffins, muffin tops, even sheet-pan banana bread. Eat it plain, or top with fruit, nuts, ice cream, whipped cream, or all of the above. If you're over 21, splash a bit of Kahlua, coconut rum or other yummy liquor over the finished product, pile on the toppings, then be sure to invite Mike and Mary to the party. |
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